Ganjang-gejang is a delicious tongue-twister

The Korean term for the dish raw crabs marinated in soy sauce sounds more like a tongue-twister: ganjang gejang. Repeat this ten times and familiarize yourself with the etymology. Gejang is two words, ‘ge’ being crab and ‘jang’ for condiment. The ganjang in the name refers to soy sauce in which the fresh and raw…