Also known as the Golden Tower due to its golden glass windows made of golden reflective materials which stupendously glows hues of gold when stricken by sunlight, the 63 building is third of the highest buildings in Seoul which also gains popularity among tourists. Aside from financial offices, various entertainment attractions can also be experienced…
Gamja jeon- Ah, glorious, glorious potatoes. They are a culturally important root crop with a hundred variations across the globe. In their cooked form, they are called poutines, fries, mashed, twice-baked – and many, many more. In the realm of Korean food, potatoes or the gamja are often used as secondary ingredients to many…
The Korean-Chinese fusion dish tangsuyuk is both a visually-attractive and tasty dish that is sure to excite food aesthetes. Tangsuyuk, translated as sweet and sour pork. The pork is first deep fried (twice, as with many Korean fried chicken dishes), with the thickened sweet and sour sauce poured over the fried goodness. The vegetables in…
