Chewy, spicy, delicious tteokbokki
Tteokbokki or stir-fried rice cakes are popular Korean street food; sold either in pojangmacha (street stalls). Spotting tteokbokki while on a crowded street isn’t that hard – the red, and soupy treat stands out from the rest of the stuff sold along the streets of Korea. The Korean dish is made from garatteok, or the…